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Cottage Pie
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Made with fresh ground beef and seasonal
vegetables topped with mashed potatoes
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€
12.00
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Circuit Rider Chilli
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a
recipe I discovered while living in Texas
taking 1st prize at the Chilli
Cook-off at Terlingua Texas.
Made with chuck steak, blended spices, tomatoes
& red kidney beans (rice inc.
separately)
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€16,00
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Chianti Beef Casserole
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made with farm reared beef cooked with fresh
herbs , onions, carrots and Chianti
(choice of potatoes, rice or noodles inc.
separately)
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€16,00
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Beef in Beer -
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made with farm reared beef cooked with fresh
herbs, onions ,carrots and beer
(choice of potatoes, rice or noodles inc.
separately)
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€14,00
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Bolognese – serves 3
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made with ground steak (pasta incl.
separately)
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€14,00
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Spanish Chicken
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made
with free range chicken a wonderful combination
of sweet red peppers, shallots, freshly
squeezed orange juice and sherry. (rice inc.
separately)
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€16,00
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Chicken and Leek Pie –
serves 4
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made
with free range chicken, leeks, cream and puff
pastry. (potatoes inc. separately)
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€24,00
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Coq au Vin
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made with free range chicken joints in a
delicious wine sauce
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€16,00
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Lasagne Carne
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made with fresh ground steak (complete
meal)
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€14,00
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Fish Pie
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a layered pie of 2 varieties of fresh fish,
spinach, carrots and onions in a white sauce,
topped with mashed potato (complete
meal)
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€15,00
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Pork in Cider
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made with cranberries, shallots & fresh
herbs
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€12,00
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Green/Red or Yellow Thai Chicken Curry
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Red or Yellow are milder than the Green Curry
(rice incl. separately)
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€16,00
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Green Thai Prawn Curry
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very
hot!! (rice incl. separately)
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€16,00
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Burmese Style Pork Curry
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Like Thai curry but with no coconut (rice incl.
separately)
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€14,00
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Veggie Shepherd’s
Pie
v
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made with sweet & white potato mash
(complete meal)
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€12,00
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Vegetable Tagine
v
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Moroccan inspired stewsuitable for vegetarians
- made with chunks of sweet potato, aubergine,
tomatoes, onions and apricots. (couscous inc.
separately)
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€12,00
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Lasagne
Verde
v
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suitable for vegetarians (complete meal)
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€12,00
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Ratatouille – serves
3
v
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a ragu suitable for
vegetarians to accompany pasta
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€10,00
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All
dishes are provided in containers suitable for
conventional oven. Dishes can be defrosted and heated
in the same container or decanted into your own dish
for presentation.
The
price includes the provision of rice, potatoes or
pasta, where indicated, for you to freshly cook in
your own kitchen. (Vegetables can be provided on
request at an extra cost)
Orders
should be placed with Janet on the telephone number
below, a minimum of 48
hours before delivery, or call at
Chalet Kandahar. Please
indicate when ordering if you would like your dish
defrosted before delivery. Bulk orders (10+) – 3 days
notice. Delivery to Chalets outside
“Le Chosal,
Morillon” a service charge of 10% will be
added. Orders are strictly
Cash on Delivery.
Meals on arrival Sat/Sun must be ordered a minimum of
3 days in advance
Desserts
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Traditional Deep Apple Pie
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Serves 8
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€12,00
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Lime Cheese Cake
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Serves 10/12
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€20,00
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Bakewell
Tart with Pears
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Serves 8
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€14,00
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Fruit Crumbles – seasonal fruits please
ask
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Serves 4/6
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€10,00
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Fruity Bread and butter pudding
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Serves 8
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€10,00
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Afternoon Teacakes and cookies
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Powder Day Cookies
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Approx 16
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€8,00
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Chocolate Brownies
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Approx 12
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€10,00
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Carrot Cake
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Serves 8/10
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€14,00
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Irish Tea Brack
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Serves 8/10
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€14,00
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Rich Chocolate Cake
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Serves 8/10
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€12,00
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Coffee Walnut Cake (with butter cream)
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Serves 8/10
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€12,00
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Breakfast delivery
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basic breakfast
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croissant, pain au choc, butter and jam
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€3,00
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standard breakfast
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basic breakfast PLUS cereals and milk
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€4.00
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deluxe breakfast
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standard breakfast PLUS fresh fruit,
yoghurt
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€5,00
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optional extras (prices subject to
change)
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eggs (per box of 6 free range)
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€2,00
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baguettes (each)
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€1,00
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breakfast dishes cleared away (per day)
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€10,00
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